After a long winter of hardy cooking waste, the Develop’ponts composters are now full. Lorraine has added more straw to dry it out and hopefully finish off the process for us to use the compost by early summer. They will be setting up a new one in the next weeks.

Our Wednesday class decided to get a bit of early planting going before the March rain showers. It’s probably still too cold for the seeds to sprout, but we were excited to be rid of winter and imagine that spring is here. The calendar says so, anyway…